Jump to content
UNRV Ancient Roman Empire Forums

Mysteries of celtic bog butter uncovered


Recommended Posts

Chemical detectives have traced deposits of fat in Scottish peat bogs to foodstuffs buried by people hundreds of years ago. The 'bog butter' is the remains of both dairy products and meat encased in the peat, say Richard Evershed of the University of Bristol and colleagues.

 

Those who live in the countryside of Ireland and Scotland and dig up chunks of peat for fuel have long been familiar with bog butter. While gathering the compressed plant matter, which can be burned in fires, diggers occasionally slice into a white substance with the appearance and texture of paraffin wax.

 

full article at Nature

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...