my top meals inc "standard" fare such as medium rare prime rib (various)
rabbit w/potatoes au gratin in the south of France 1998
ham green bean one pot simmer a family recipe
HOG MAW (pan fried ground beef &/or sausage in potato,bread crumbs,diced onion and celery w/seasonings bound by raw egg and baked in pig's stomach)!, a traditional PA Dutch recipe
WORST food experience had to be raw oysters in Bar Harbor, ME early 90s